– Dinner Menu –
[ Featuring Seasonal favorites and daily specials ]
Raw Bar
$1.75
/
piece
Clams on the Half Shell
$1.75
/
piece
$2.75
/
piece One Dozen $27
Oysters Daily selection
$2.75
/
piece One Dozen $27
$22
Jumbo Shrimp Cocktail (5pc.)
$22
$15
Crab Meat Cocktail
4 oz’s colossal lump crab, extra virgin olive oil, lemon
$15
$35
Sampler for Two
Seared ahi tuna, oysters on the half shell, shrimp cocktail, colossal crabmeat cocktail, baked clams, salmon carpaccio, applewood smoked bacon
$35
Appetizers
AP P E T I Z E R S
Market Price
Soup Du Jour
Market Price
$12
French Onion Soup
Onions braised in sherry, finished with rich veal stock, gruyère
$12
$12
Filet Mignon Vegetable Spring Roll
Spicy remoulade, miso dipping sauce
$12
$14
Escargot Bourguignon
Garlic herb butter
$14
$14
Oysters Rockefeller
Spinach, fresh breadcrumbs, parmesan cheese
$14
$14
Smoked Salmon Carpaccio
Capers, red onion, horseradish cream, toast points
$14
$14
Applewood Smoked Bacon
$14
$14
Filet Mignon Carpaccio
Micro greens, truffle oil, shaved parmesan, N.Y. flatbread
$14
$15
Baked Clams
Breadcrumbs, garlic, parsley, basil, lemon
$15
$15
Steamed Clams
Garlic white wine broth
$15
$24
/
Add Cheese $2
Filet Mignon Burgers
Two pieces – 3oz. Filet medallions, sautéed mushroom, onions cheese add
$24
/
Add Cheese $2
$22
Ahi Tuna Tartare
Yellowfin tuna, avocado, cucumber napoleon. Soy, ginger, serrano sesame sauce
$22
$22
Seared Ahi Tuna
Sesame crusted, sushi grade tuna sliced, served rare, dijon mint sauce
$22
$22
Jumbo Lump Crab Cake
Colossal crabmeat, cilantro lime tartar sauce
$22
Salads
Salads
S A L A D S
$12
House Salad
Mesclun mix, celery, cucumber, red onion, sherry shallot vinaigrette
$12
$12
Classic Caesar Salad
Croutons, parmesan cheese
$12
$10
Wedge of Iceberg Lettuce
Chunky blue cheese dressing, diced tomatoes & bacon
$10
$12
Sliced Tomato and Red Onion
Crumbled blue cheese, balsamic reduction, extra virgin olive oil, basil
$12
$12
Chopped Salad
Lettuce, tomatoes, peppers, onions, olives, green beans, mushrooms, crumbled blue cheese, basil vinaigrette
$12
$14
Oven Roasted Plum Tomatoes and Fresh Mozzarella
Balsamic reduction, basil, extra virgin olive oil
$14
$14
Roasted Beet Salad
Sliced red & gold beets, oranges, pistachio,
$14
goat cheese, lemon vinaigrette
Seafood
$34
Chilean Sea Bass
Escarole, chick peas, light tomato broth
$34
$36
Sea Scallops
Asparagus risotto, hazelnut beurre noisette
$36
$38 Sliced, jasmine rice, sautéed julienne vegetables, asian sauce
Sesame Encrusted Ahi Tuna
$38 Sliced, jasmine rice, sautéed julienne vegetables, asian sauce
$38 Crabmeat stuffed shrimp, julienne vegetables, jasmine rice, lemon buerre blanc
Stuffed Shrimp
$38 Crabmeat stuffed shrimp, julienne vegetables, jasmine rice, lemon buerre blanc
$64
Twin South African Cold Water Lobster Tails
$64
Chops
$30
Pan Roasted Chicken
Roasted garlic mashed potatoes, sautéed artichokes, oven dried tomatoes, shitake mushrooms, broccoli
$30
$36
Baby Lamb Chops
Mashed potatoes, asparagus, demi-glace
$36
$36
Pork Chop
14 oz. frenched rib chop, broiled, haricot verts Sautéed wild mushrooms or hot cherry peppers
$36
$58
Veal Chop
14 oz. rack veal chop, mushroom ragout veal au jus or hot cherry peppers
$58
S T E A K S
Edward’s Steakhouse Proudly Serves Certified Angus Beef
$36
Filet Mignon 6oz Petit
Hash brown potato cake and bordelaise sauce
$36
$56
Filet Mignon 12oz
Full au jus
$56
$46
New York Sirloin Steak 16oz
aged boneless sirloin, au jus
$46
$48
New York Sirloin Steak 16oz
Au Poivre cracked pepper, brandy cream sauce
$48
$52
Dry Aged 20oz Kansas City Sirloin
Bone -in sirloin, aged a minimum of 28 days
$52
$62
Dry Aged Rib Steak 22oz ‘Cowboy Style’ frenched rib, aged a minimum of 28 day
$62
$90
Dry Aged Rib Steak 32oz ‘Gotham’ bone-in rib for two, aged a minimum of 28 days
$90
$86
Surf and Turf
$86
12oz filet mignon, broiled 6 oz cold water lobster tail drawn butter, jasmine rice, haricot verts
$24oz served for one $64
Dry Aged Porterhouse
sirloin and filet on the bone, sliced, au jus, aged a minimum of 28 days
$24oz served for one $64
$112
42oz served for two
$112
Sides
S I D E S
Spinach Sautéed or Creamed $12
(SERVED FOR TWO)
Spinach Sautéed or Creamed $12
$12
Haricot Verts
$12
$12
Broccoli
$12
$12
Asparagus Gratin
$12
$10
House Cut French Fries
$10
$10
Roast Garlic Mashed Potatoes
$10
$10
Baked Idaho Potato
$10
$12
Crispy Hash Brown
$12
$10
Sautéed Onions
$10
$10
Shoestring Onions
$10
$10
Gourmet Brown Rice
$10
$10
Forest Mushrooms
$10
$14
Applewood Smoked Bacon
$14
$12
Baked Macaroni & Cheese
$12